Easy Cheesy Souffle 1

Easy Cheesy Souffle

Cheese soufflé is one of my very favorite comfort foods, warm, fluffy, creamy and cheesy.   But, I’ve always been a little intimidated by the prospect of making a soufflé.  It’s French I thought, and probably complicated, and I’m afraid it will turn out like scorched scrambled eggs.  So I was surprised to find out that the secret to French […]

Sofrito 001A

It’s All About That Base – Sofrito

  Every cuisine starts with a base of seasonings, and in Latin cooking, from Puerto Rico to Mexico to Spain, it all starts with sofrito.  Forget mire poix or New Orleans trinity (it’s just a stripped down version of sofrito anyway).   I’ve found more and more ways to use this great flavor base and I try to always […]

Farinata (Chickpea Flatbread)

I love bread, all kinds of bread, wheat, corn, barley, rye and that’s just the beginning because as I discovered recently, bread isn’t just made from grain.  Lately, I’ve been sampling flatbread in a search for the perfect pizza delivery system.  That’s how I discovered bean flours, specifically garbanzo or chickpea flour and a beautiful, crispy, […]

Chai Concentrate: Instant Comfort in a Cup

After a hard day sometimes you just need some good old fashioned comfort, and you need it NOW.  Problem is, comfort usually takes time and on days like that I’m not into delayed gratification.  So what I need is a little kitchen magic and some make-ahead planning. My crock pot is the closest thing I […]